Congressman Arjo Atayde and team introduce a unique dining experience in Antipolo.

In a vibrant new venture, INASAL REPUBLIC has launched its latest branch in Masinag, Antipolo, making it easier for residents in Marikina, Pasig, and Rizal areas to enjoy authentic Chicken Inasal. Co-founded by actor Arjo Atayde and his partners, including Director Richard Somes, this establishment promises to deliver not just delicious food but a unique dining experience reflective of Filipino culture.

Located conveniently beside SM Masinag and close to the Antipolo LRT2 Station, the restaurant offers an inviting façade with a long driveway for ease of access. Its interior boasts a festive atmosphere, featuring tropical light bulbs and artwork that celebrates local artistry. “We wanted to curate a space that feels both comfortable and lively,” said Atayde, emphasizing their plan to incorporate different artistic personalities into future locations.

The menu is a celebration of familial heritage, with chicken dishes inspired by a cherished family recipe prepared by Direk Richard Somes. Diners can indulge in favorites like Chicken Inasal Pecho, Liempo, and the new Chicken Inasal Dynamite, which boasts a spicy twist. “I know what authentic Chicken Inasal tastes like; I’ve traveled to Bacolod and this is it,” Atayde shared passionately.

Besides the iconic grilled chicken, patrons can also enjoy comforting Ilonggo dishes such as KBL, Kansi, and Pansit Molo. For anyone seeking the perfect Sunday catch-up with loved ones, INASAL REPUBLIC offers an ideal combination of comfort food and a warm environment. Atayde’s vision extends beyond this new branch; he aims to expand the restaurant chain to 15-20 locations by next year.

Affordable prices coupled with high-quality food make this dining spot a must-visit. So if you’re in the vicinity of Antipolo, make your way to INASAL REPUBLIC Masinag for a taste of authentic Filipino flavors and a heartwarming experience that will surely leave you wanting more. Don’t forget to try their Sizzling Sisig and refreshing Halo Halo—perfect companions for a delightful meal.